The Epicurean

An online magazine
dedicated to the finest in
british food, comfort and culture

Sloe berries

Wild Harvest: Sloe Berries

The British summer may feel like a distant memory but there is plenty to look forward to as the colder months creep in. Dinners of heart-warming pies, mugs of steaming hot chocolates and, of course, Christmas. But before we’re fully

read more