The Epicurean

An online magazine
dedicated to the finest in
british food, comfort and culture

Drink

The Cocktail Hour: Stone Fruit Sour

Be transported to the stunning landscapes of the Isle of Skye with the Talisker whisky's Stone Fruit Sour, perfect for your next Cocktail Hour.

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Christmas Pain Perdu
Food

Christmas Pain Perdu

Impress your friends, family and guests at your Christmas dinner party this year with this inspired alternative to the Christmas pud from award-winning chef...

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Cocktail Hour Gin Mulled Wi
Drink

The Cocktail Hour: Gin Mulled Wine

Mulled wine with a spirited kick - update your party season with this fantastic winter warmer.

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