The Epicurean

An online magazine
dedicated to the finest in
british food, comfort and culture

The Yew Tree Inn in Highclere

A Pub Reborn: The Yew Tree Inn, Highclere

For most chefs, you may think that gaining a Michelin star or obtaining celebrity chef status would be their holy grail. However, for Simon Davis, the newly appointed Head Chef and Owner of The Yew Tree Inn in Highclere, it’s

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Paradise Lost

Lush rolling pastures, woodlands filled with wildflowers and orchards ripe with fruit trees: Britain is a country blessed with rich landscapes that wouldn’t seem...

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